{"product_id":"smoked-cod","title":"Smoked Cod","description":"\u003cp\u003eSmoked cod — firm white fillet, lightly cured and smoked. Poach it gently in milk and the poaching liquid becomes the base of the sauce; it is the classic route to kedgeree or a fish pie.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeeping it:\u003c\/strong\u003e Keep sealed at 0–4 °C and use by the date on the pack; once it's open, within three days.\u003c\/p\u003e","brand":"Ghan Bros Seafood","offers":[{"title":"Default Title","offer_id":53445486772521,"sku":null,"price":1.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0967\/6115\/1785\/files\/smoked-cod.jpg?v=1787468639","url":"https:\/\/ghanbrosseafood.net\/products\/smoked-cod","provider":"Ghan Bros Seafood","version":"1.0","type":"link"}